Sunday, January 15, 2012

Broccoli Cauliflower Salad


     I go through these phases where I can't get enough veggies. This is a favorite recipe of mine to make when I'm in the veggie zone. Plus it has bacon in it.....bacon makes anything better.

Broccoli Cauliflower Salad

1 bunch of fresh broccoli, chopped into bite size pieces
1 head of fresh cauliflower, chopped into bite size pieces
1/2 C. Sunflower Seeds
1/2 C. Bacon pieces or Real Bacon Bits

Dressing:
1 C. Miracle Whip
1/2 C. Sugar
2 T. Vinegar

In a large bowl: Cut the broccoli and cauliflower into bite size pieces. Add sunflower seeds and bacon bits.

In a small bowl combine the dressing ingredients. Mix well. Pour the dressing over the veggies. Toss to coat. Cover and refrigerate for 1-2 hours before serving. Best if made a few hours ahead of time so that the veggies can pick up lots of flavoring from the dressing. Serve cold.

Chop your veggies into bite size pieces. There is nothing worse than getting that piece of broccoli that is too large for your mouth!!
Mix the sauce ingredients in a separate bowl and pour over your veggies.


Enjoy!!! Maybe more people would eat their veggies if they tasted THIS good!!

-Jessica

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